Log waste

What did you throw away today?

Two taps log it, with what it cost.

What you are about to see

  1. What gets thrown away

    Choose the item. Two taps log it.

  2. What each entry cost

    Today’s loss at a glance, and every entry with its cost.

  3. A daily log to check

    Read it and see what waste costs you.

  1. Choose the item. Two taps.

  2. Today’s loss, at a glance.

  3. Every entry, with its cost.

18% of everything a kitchen buys is thrown away.

Across food service, not a Tyll result. Tyll shows where yours goes.

Source: WRAP, UK Food Waste and Food Surplus Key Facts, July 2025 (opens in a new tab)

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